Menu A - €24 Per Person

Menu Includes:

  • Fillet of chicken souvlaki
  • Roast Pork with apple sauce
  • Roasted seasonal vegetables
  • Kefdethes (mincemeat, onion & parsley rolled balls)
  • Pasta with fresh Cream and Mushrooms
  • Roast potatoes and jacket potatoes
  • Traditional village salad with feta cheese
  • Homemade coleslaw salad with lemon
  • Selection of breads
  • Fresh seasonal fruits

Menu B - €24 Per Person

Menu Includes:

  • Fillet of pork souvlaki
  • Chicken curry with boiled rice
  • Roasted seasonal vegetables
  • Kefdethes (mincemeat, onion & parsley rolled balls)
  • Pasta with fresh Cream and Mushrooms
  • Roast potatoes and jacket potatoes
  • Traditional village salad with feta cheese
  • Tzatziki (yoghurt, garlic, mint and cucumber)
  • Selection of breads
  • Fresh seasonal fruits

Seaman's Menu - €30 Per Person

Menu Includes:

  • Barbeque chicken portions
  • Roast pork with apple sauce
  • Pasta with fresh Cream and Mushrooms
  • Kefdethes (mincemeat, onion & parsley rolled balls)
  • Roast potatoes
  • Traditional village salad with feta cheese
  • Lebanese salad with bulgur wheat
  • Homemade coleslaw salad with lemon
  • Tzatziki (yoghurt, garlic, mint and cucumber)
  • Selection of breads
  • Fresh seasonal fruits

Deck Officer's Menu - €35 Per Person

Menu Includes:

  • Fillet of chicken souvlaki
  • Barbeque pork Souvla
  • Fried squid with lemon wedges
  • Spaghetti with tomato sauce
  • Roasted potatoes
  • Roasted seasonal vegetables
  • Traditional village salad with feta cheese
  • Homemade coleslaw salad with lemon
  • Tzatziki (yoghurt, garlic, mint and cucumber)
  • Beetroot with garlic slices in olive oil
  • Selection of breads
  • Fresh seasonal fruits

Yacht Master's Menu - €42 Per Person

Menu Includes:

  • Roast pork with apple sauce Barbeque succulent lamb with tomatoes
  • Grilled fresh sea bream on a bed of lettuce
  • Prawns in cocktail sauce with lemon
  • Pasta with fresh cream and mushrooms
  • Roasted seasonal vegetables
  • Jacket potatoes and roast potatoes
  • Traditional village salad with feta cheese
  • Homemade coleslaw salad with lemon
  • Tzatziki (yoghurt, garlic, mint and cucumber)
  • Selection of breads
  • Fresh seasonal fruits

Greek Menu - €28 Per Person

Menu Includes:

  • Traditional Greek Salad with Feta Cheese
  • Tzatziki, Houmous & Olives
  • Bulgur wheat flavored with garlic, onions, and tomatoes
  • Classic Vegetable Ratatouille
  • Oven Roasted potatoes
  • Halloumi stuffed meatballs
  • Authentic pork skewers with oregano
  • Greek-style marinated chicken portions
  • Selection of Bread
  • Assorted Seasonal Fruits

Yachting Menu - €28 Per Person

Menu Includes:

  • Mixed green salad with parmesan shavings & a side of balsamic glaze
  • Crispy Coleslaw with apples and raisins
  • Grilled mushrooms and peppers
  • Honey glazed sliced shoulder of pork
  • Fillet of chicken a la crème
  • Steamed white rice
  • Oven-roasted potatoes
  • Seasonal vegetables with orzo pasta baked in lemon and olive oil
  • Selection of Bread
  • Assorted Seasonal Fruits
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